Fitness for 5 genes in Rhizobium sp. OAE497

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500 ntABIE40_RS05985 and ABIE40_RS05990 are separated by 86 nucleotidesABIE40_RS05990 and ABIE40_RS05995 are separated by 92 nucleotidesABIE40_RS05995 and ABIE40_RS06000 are separated by 209 nucleotidesABIE40_RS06000 and ABIE40_RS06005 are separated by 76 nucleotides ABIE40_RS05985: ABIE40_RS05985 - 3D-(3,5/4)-trihydroxycyclohexane-1,2-dione acylhydrolase (decyclizing), at 1,174,722 to 1,176,573 _RS05985 ABIE40_RS05990: ABIE40_RS05990 - 5-dehydro-2-deoxygluconokinase, at 1,176,660 to 1,178,594 _RS05990 ABIE40_RS05995: ABIE40_RS05995 - MurR/RpiR family transcriptional regulator, at 1,178,687 to 1,179,562 _RS05995 ABIE40_RS06000: ABIE40_RS06000 - Gfo/Idh/MocA family oxidoreductase, at 1,179,772 to 1,180,884 _RS06000 ABIE40_RS06005: ABIE40_RS06005 - FAD-dependent oxidoreductase, at 1,180,961 to 1,182,178 _RS06005
Group Condition ABIE40_RS05985 ABIE40_RS05990 ABIE40_RS05995 ABIE40_RS06000 ABIE40_RS06005
carbon source a-Cyclodextrin (C) -4.5 -4.1 +0.3 -0.2 N.D.
carbon source a-Cyclodextrin (C) -4.3 -4.0 +0.3 +0.1 N.D.
carbon source D-Glucose-6-Phosphate (C) -0.1 +0.1 -2.3 +0.0 N.D.
carbon source D-Glucuronic Acid (C) +0.0 -0.0 -2.3 -0.0 N.D.
carbon source D-Raffinose (C) +0.1 +0.1 -2.4 -0.1 N.D.
carbon source D-Raffinose (C) +0.0 -0.0 -2.3 +0.1 N.D.
carbon source D-Sorbitol (C) +0.0 +0.2 -2.2 -0.0 N.D.
carbon source D-Glucuronic Acid (C) +0.0 +0.1 -2.2 +0.0 N.D.
carbon source Glycolic Acid (C) -0.2 -0.2 -1.7 -0.0 N.D.
carbon source Glycolic Acid (C) -0.1 -0.1 -1.7 -0.0 N.D.
carbon source L-Tryptophan (C) +0.1 +0.1 -1.7 -0.2 N.D.
carbon source D-Sorbitol (C) +0.1 -0.1 -1.8 +0.0 N.D.
carbon source D-Glucose-6-Phosphate (C) -0.0 -0.0 -1.6 -0.1 N.D.
carbon source L-Tryptophan (C) -0.1 +0.1 -1.5 -0.1 N.D.
carbon source 4-Hydroxybenzoic Acid (C) +0.0 -0.2 -1.4 -0.0 N.D.
carbon source pyruvate (C) +0.1 -0.1 -1.5 -0.1 N.D.
carbon source D-Serine (C) -0.1 -0.3 -1.2 -0.0 N.D.
carbon source 4-Hydroxybenzoic Acid (C) -0.0 +0.2 -1.7 +0.0 N.D.
carbon source 5-Keto-D-Gluconic Acid potassium salt (C) -0.1 -0.1 -1.3 +0.1 N.D.
carbon source D-Fructose (C) -0.0 +0.3 -1.6 -0.1 N.D.
carbon source Formate (C) +0.1 -0.0 -1.4 -0.1 N.D.
carbon source D-Fructose (C) -0.1 -0.2 -1.1 +0.0 N.D.
carbon source Formate (C) +0.0 +0.0 -1.4 -0.0 N.D.
carbon source L-Threonine (C) -0.0 -0.1 -1.2 +0.0 N.D.
carbon source pyruvate (C) -0.2 +0.1 -1.2 +0.1 N.D.
carbon source D-Serine (C) +0.1 +0.0 -1.2 -0.0 N.D.
carbon source L-Glutamine (C) +0.2 +0.1 +1.1 -0.3 N.D.
carbon source L-Glutamine (C) -0.0 +0.1 +1.2 +0.0 N.D.
carbon source Gelatin (C) +0.0 -0.1 +2.0 +0.1 N.D.
carbon source Gelatin (C) +0.1 -0.0 +2.2 +0.1 N.D.
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