Fitness for 5 genes in Rhizobium sp. OAE497

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500 ntABIE40_RS00265 and ABIE40_RS00270 overlap by 4 nucleotidesABIE40_RS00270 and ABIE40_RS00280 are separated by 232 nucleotidesABIE40_RS00280 and ABIE40_RS00285 are separated by 22 nucleotidesABIE40_RS00285 and ABIE40_RS00290 are separated by 37 nucleotides ABIE40_RS00265: ABIE40_RS00265 - NAD(+) diphosphatase, at 54,948 to 55,907 _RS00265 ABIE40_RS00270: ABIE40_RS00270 - HIT family protein, at 55,904 to 56,314 _RS00270 ABIE40_RS00280: ABIE40_RS00280 - DNA polymerase III subunit gamma/tau, at 56,547 to 58,415 _RS00280 ABIE40_RS00285: ABIE40_RS00285 - YbaB/EbfC family nucleoid-associated protein, at 58,438 to 58,761 _RS00285 ABIE40_RS00290: ABIE40_RS00290 - LysE family translocator, at 58,799 to 59,410 _RS00290
Group Condition ABIE40_RS00265 ABIE40_RS00270 ABIE40_RS00280 ABIE40_RS00285 ABIE40_RS00290
stress R2A with 6-Pentyl-2H-pyran-2-one 0.716205166666667 mM -0.2 -0.4 N.D. N.D. -0.5
stress R2A with 3-octanone 10.6206 mM -0.3 -0.2 N.D. N.D. -0.4
carbon source succinate (C) +0.2 -0.5 N.D. N.D. -0.1
r2a no stress control R2A no stress control -0.1 -0.6 N.D. N.D. +0.4
carbon source Ethanol (C) +0.3 -0.4 N.D. N.D. -0.1
carbon source D-Trehalose (C) +0.2 -0.4 N.D. N.D. +0.1
stress R2A with 1-octen-3-ol 1.08545883333333 mM -0.1 -0.4 N.D. N.D. +0.4
carbon source D-Serine (C) +0.2 +0.2 N.D. N.D. -0.3
carbon source L-Arabinose (C) +0.4 -0.3 N.D. N.D. +0.2
carbon source D-Trehalose (C) +0.3 +0.4 N.D. N.D. -0.3
carbon source L-Leucine (C) +0.1 +0.6 N.D. N.D. -0.3
carbon source L-Lysine (C) +0.2 +0.4 N.D. N.D. -0.3
carbon source D-Glucose-6-Phosphate (C) -0.0 +0.6 N.D. N.D. -0.1
carbon source Formate (C) +0.3 +0.5 N.D. N.D. -0.3
carbon source L-Aspartic Acid (C) +0.1 +0.7 N.D. N.D. -0.1
carbon source D-Sorbitol (C) +0.3 +0.4 N.D. N.D. -0.0
carbon source Gelatin (C) +0.3 +0.6 N.D. N.D. -0.2
carbon source L-Aspartic Acid (C) +0.1 +0.4 N.D. N.D. +0.3
carbon source 5-Keto-D-Gluconic Acid potassium salt (C) +0.5 +0.3 N.D. N.D. +0.0
carbon source L-Asparagine (C) +0.4 +0.4 N.D. N.D. -0.0
carbon source D-Glucuronic Acid (C) +0.2 +0.5 N.D. N.D. +0.2
carbon source L-Tryptophan (C) +0.3 +0.6 N.D. N.D. -0.1
carbon source casaminos (C) +0.3 +0.4 N.D. N.D. +0.2
carbon source a-Cyclodextrin (C) +0.4 +0.4 N.D. N.D. +0.2
carbon source L-Glutamine (C) +0.1 +0.7 N.D. N.D. +0.2
carbon source L-Tryptophan (C) +0.4 +0.5 N.D. N.D. +0.1
carbon source D-Ribose (C) +0.5 +0.5 N.D. N.D. +0.2
carbon source L-Arabinose (C) +0.2 +0.9 N.D. N.D. +0.2
carbon source L-Alanine (C) +0.2 +1.1 N.D. N.D. -0.0
carbon source Thymidine (C) +0.2 +0.5 N.D. N.D. +0.6
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