Fitness for 5 genes in Variovorax sp. OAS795

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500 ntABID97_RS04860 and ABID97_RS04865 are separated by 158 nucleotidesABID97_RS04865 and ABID97_RS04870 are separated by 0 nucleotidesABID97_RS04870 and ABID97_RS04875 are separated by 32 nucleotidesABID97_RS04875 and ABID97_RS04880 are separated by 101 nucleotides ABID97_RS04860: ABID97_RS04860 - phosphatidylglycerophosphatase A, at 1,011,191 to 1,011,718 _RS04860 ABID97_RS04865: ABID97_RS04865 - DUF3053 domain-containing protein, at 1,011,877 to 1,012,587 _RS04865 ABID97_RS04870: ABID97_RS04870 - thiamine-phosphate kinase, at 1,012,588 to 1,013,544 _RS04870 ABID97_RS04875: ABID97_RS04875 - isochorismatase family protein, at 1,013,577 to 1,014,206 _RS04875 ABID97_RS04880: ABID97_RS04880 - helix-turn-helix domain-containing protein, at 1,014,308 to 1,015,285 _RS04880
Group Condition ABID97_RS04860 ABID97_RS04865 ABID97_RS04870 ABID97_RS04875 ABID97_RS04880
in planta Plant=Brachypodium_distachyon; PlantTreatment=None; Sample=soil; GrowthSubstrate=quartz_sand; Collection=outgrowth_R2A_with_Tween_and_Cycloheximide; Time=21_days N.D. -0.4 N.D. N.D. -0.6
in planta Plant=Brachypodium_distachyon; PlantTreatment=None; Sample=soil; GrowthSubstrate=quartz_sand; Collection=outgrowth_R2A_with_Tween_and_Cycloheximide; Time=21_days N.D. +0.4 N.D. N.D. -0.5
carbon source 4-Hydroxybenzoic Acid (C) N.D. -0.1 N.D. N.D. +0.7
phage V1_10 N.D. -0.2 N.D. N.D. +0.9
carbon source L-Histidine (C) N.D. -0.1 N.D. N.D. +0.9
carbon source D-Serine (C) N.D. +0.1 N.D. N.D. +0.8
carbon source L-Asparagine (C) N.D. +0.2 N.D. N.D. +0.7
carbon source D-Xylose (C) N.D. +0.3 N.D. N.D. +0.6
phage V2_10 N.D. -0.1 N.D. N.D. +1.0
carbon source D-Serine (C) N.D. +0.3 N.D. N.D. +0.6
carbon source D-Sorbitol (C) N.D. +0.2 N.D. N.D. +0.7
carbon source Glycerol (C) N.D. +0.2 N.D. N.D. +0.7
carbon source L-Alanine (C) N.D. +0.2 N.D. N.D. +0.8
carbon source D-Arabinose (C) N.D. +0.2 N.D. N.D. +0.7
carbon source L-Arabinose (C) N.D. +0.2 N.D. N.D. +0.7
carbon source a-Ketoglutaric (C) N.D. +0.1 N.D. N.D. +0.8
carbon source Formate (C) N.D. +0.2 N.D. N.D. +0.8
carbon source D,L-Malic Acid (C) N.D. +0.3 N.D. N.D. +0.7
carbon source Formate (C) N.D. +0.2 N.D. N.D. +0.8
carbon source Glucuronamide (C) N.D. +0.1 N.D. N.D. +0.9
carbon source D-Glucuronic Acid (C) N.D. +0.2 N.D. N.D. +0.8
carbon source L-Histidine (C) N.D. +0.1 N.D. N.D. +0.9
phage V2_10 N.D. +0.3 N.D. N.D. +0.8
carbon source D-Xylose (C) N.D. +0.2 N.D. N.D. +0.9
carbon source Ethanol (C) N.D. +0.4 N.D. N.D. +0.8
carbon source D-Fructose (C) N.D. +0.1 N.D. N.D. +1.0
carbon source Glucuronamide (C) N.D. +0.1 N.D. N.D. +1.1
carbon source D-Fructose (C) N.D. +0.1 N.D. N.D. +1.3
carbon source 4-Hydroxybenzoic Acid (C) N.D. +0.2 N.D. N.D. +1.6
phage V2_100 N.D. +0.0 N.D. N.D. +2.7
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ABID97_RS04860
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ABID97_RS04865
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