Fitness for 5 genes in Phocaeicola dorei CL03T12C01

Add gene:

Number of genes on each side:  

Top 30 experiments (either direction), sorted by average fitness

Or view all 158 experiments or choose conditions or try the comparative fitness browser

500 ntABI39_RS02660 and ABI39_RS02665 are separated by 135 nucleotidesABI39_RS02665 and ABI39_RS02675 are separated by 407 nucleotidesABI39_RS02675 and ABI39_RS02680 are separated by 217 nucleotidesABI39_RS02680 and ABI39_RS02685 are separated by 144 nucleotides ABI39_RS02660: ABI39_RS02660 - TonB-dependent receptor, at 768,778 to 772,086 _RS02660 ABI39_RS02665: ABI39_RS02665 - IS4-like element ISBf8 family transposase, at 772,222 to 773,667 _RS02665 ABI39_RS02675: ABI39_RS02675 - response regulator, at 774,075 to 778,109 _RS02675 ABI39_RS02680: ABI39_RS02680 - DUF3810 domain-containing protein, at 778,327 to 779,367 _RS02680 ABI39_RS02685: ABI39_RS02685 - DUF2264 domain-containing protein, at 779,512 to 781,827 _RS02685
Group Condition ABI39_RS02660 ABI39_RS02665 ABI39_RS02675 ABI39_RS02680 ABI39_RS02685
carbon source (+)-Arabinogalactan; autoclaved 5 mg/ml (C) -1.2 N.D. -0.3 -0.1 -0.0
carbon source (+)-Arabinogalactan; autoclaved 5 mg/ml (C) -1.2 N.D. -0.2 -0.1 -0.1
carbon source (+)-Arabinogalactan (C) -1.2 N.D. -0.3 -0.0 -0.0
carbon source (+)-Arabinogalactan (C) -1.2 N.D. -0.2 -0.1 +0.0
carbon source D-Glucose 5 mg/ml (C) -0.7 N.D. -0.1 -0.2 -0.4
carbon source Xylan from Beechwood (C) -0.7 N.D. -0.0 +0.1 -0.7
carbon source Xylan from Beechwood (C) -0.7 N.D. -0.1 +0.1 -0.7
carbon source Red Arabinan from sugar-beet (C) -0.6 N.D. -0.1 -0.1 -0.3
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -0.6 N.D. +0.0 -0.1 -0.5
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -0.6 N.D. -0.0 -0.2 -0.3
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -0.6 N.D. -0.0 -0.1 -0.4
carbon source Red Arabinan from sugar-beet; filtered 5 mg/ml (C) -0.6 N.D. -0.1 -0.1 -0.4
carbon source Red Arabinan from sugar-beet; filtered 2.5 mg/ml (C) -0.6 N.D. -0.1 -0.1 -0.3
carbon source Red Arabinan from sugar-beet (C) -0.7 N.D. -0.1 +0.0 -0.3
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +1.2 N.D. -0.0 +0.1 -0.4
carbon source a-Cyclodextrin 2.5 mg/ml (C) +1.1 N.D. +0.0 +0.0 -0.2
carbon source Starch soluble; autoclaved 2.5 mg/ml (C) +0.9 N.D. +0.1 +0.1 -0.1
carbon source Amylopectin from Potato (C) +1.1 N.D. +0.0 -0.1 +0.1
carbon source Galactose 1-phosphate dipotassium salt (C) +0.6 N.D. -0.0 +0.2 +0.2
nitrogen source L-Asparagine (N); Varel_Bryant_medium_Glucose_lowCys_noNitrogen +0.7 N.D. +0.2 +0.3 -0.1
carbon source Pectic galactan from potato; autoclaved 2.5 mg/ml (C) +0.7 N.D. +0.2 +0.1 +0.2
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +1.4 N.D. -0.0 -0.1 -0.0
carbon source Galactan from Potato; filtered 2.5 mg/ml (C) +0.6 N.D. +0.2 +0.1 +0.3
carbon source Amylopectin from Potato (C) +1.2 N.D. +0.0 -0.0 +0.0
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.4 N.D. +0.1 +0.5 +0.2
carbon source Amylopectin from Potato; autoclaved 2.5 mg/ml (C) +1.4 N.D. +0.2 -0.2 -0.0
carbon source polygalacturonic; autoclaved 2.5 mg/ml (C) +0.8 N.D. +0.2 +0.1 +0.3
carbon source amylopectin from maize (C) +1.6 N.D. +0.0 -0.2 +0.1
carbon source amylopectin from maize; autoclaved 2.5 mg/ml (C) +1.6 N.D. +0.1 -0.0 +0.0
carbon source amylopectin from maize (C) +1.3 N.D. +0.3 +0.2 +0.5
remove
ABI39_RS02660
plot		 remove
ABI39_RS02665
plot		 remove
ABI39_RS02675		 remove
ABI39_RS02680
plot		 remove
ABI39_RS02685
plot