Fitness for 5 genes in Escherichia coli BW25113

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500 ntyjaB and metA are separated by 156 nucleotidesmetA and aceB are separated by 268 nucleotidesaceB and aceA are separated by 29 nucleotidesaceA and aceK are separated by 182 nucleotides b4012: yjaB - predicted acetyltransferase (NCBI), at 4,211,703 to 4,212,146 yjaB b4013: metA - homoserine O-succinyltransferase (NCBI), at 4,212,303 to 4,213,232 metA b4014: aceB - malate synthase (NCBI), at 4,213,501 to 4,215,102 aceB b4015: aceA - isocitrate lyase (NCBI), at 4,215,132 to 4,216,436 aceA b4016: aceK - bifunctional isocitrate dehydrogenase kinase/phosphatase protein (NCBI), at 4,216,619 to 4,218,355 aceK
Group Condition b4012 b4013 b4014 b4015 b4016
yjaB metA aceB aceA aceK
carbon source Ying_sugar7 rep B; time point 3 -0.5 -9.5 +0.1 -0.3 -0.4
carbon source Ying_sugar7 rep A; time point 3 -0.0 -9.4 -0.0 -0.4 -0.2
carbon source carbon source D-Mannose 1mM -1.1 -9.0 +0.1 -0.2 +0.1
carbon source Ying_sugar7 rep C; time point 2 -0.5 -9.6 +0.1 +0.0 -0.1
carbon source Ying_OrganicAcid7 rep B; time point 3 -0.3 -9.6 -0.0 +0.1 -0.3
carbon source Ying_sugar7 rep C; time point 3 -0.5 -9.3 +0.3 -0.1 -0.3
carbon source Ying_Nucleobase14 rep A; time point 3 -0.4 -8.7 +0.2 -0.5 -0.3
carbon source carbon source D-Mannose 0.5mM -1.2 -8.7 +0.3 -0.1 -0.0
carbon source Ying_sugar7 rep A; time point 2 +0.1 -9.6 +0.2 -0.2 -0.1
carbon source Ying_Nucleobase14 rep C; time point 3 -0.2 -8.6 +0.1 -0.3 -0.5
carbon source Ying_sugar7 rep B; time point 2 -0.3 -8.8 +0.3 -0.0 -0.1
carbon source Ying_OrganicAcid7 rep A; time point 3 -0.2 -8.6 +0.2 -0.0 -0.0
carbon source Ying_Nucleobase14 rep B; time point 2 -0.4 -7.9 +0.3 -0.4 -0.2
carbon source Ying_Nucleobase14 rep B; time point 3 +0.0 -7.7 +0.2 -0.6 -0.4
carbon source Ying_OrganicAcid7 rep C; time point 3 -0.0 -8.0 +0.1 +0.0 -0.1
carbon source carbon source D-Mannose 1mM -0.1 -8.8 +0.6 +0.6 -0.3
carbon source acetate (C) -1.0 -2.0 -0.9 -4.6 +1.5
carbon source Ying_Nucleobase14 rep A; time point 2 -0.1 -6.4 +0.4 -0.1 -0.1
carbon source acetate (C) -0.8 -0.6 -0.9 -4.7 +1.0
carbon source carbon source D-Glucose 0.25mM -1.7 -4.4 +0.3 +0.1 -0.1
carbon source carbon source D-Glucose 5mM -1.0 -4.4 +0.8 -0.7 -0.2
carbon source Acetate (C) +0.5 -0.2 -2.3 -4.5 +1.2
carbon source carbon source D-Glucose 0.25mM +1.4 -5.1 -0.2 -1.0 -0.1
carbon source D-Ribose (C) -0.8 -3.9 +0.7 +0.9 +0.3
carbon source succinate (C) -0.7 -4.9 +1.1 +1.3 +0.4
carbon source L-Malic (C) -1.0 -3.9 +1.0 +1.3 +0.7
carbon source D-Glucosamine Hydrochloride (C) -1.1 -3.7 +1.1 +1.0 +0.8
carbon source L-Malic (C) -0.9 -3.5 +1.0 +1.4 +0.5
carbon source Glycolic Acid (C) -1.0 -3.5 +2.9 +1.8 -0.0
carbon source Glycolic Acid (C) -0.4 -3.7 +3.0 +1.8 +0.1
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