Fitness for 5 genes in Escherichia coli BW25113

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500 ntpyrF and yciH overlap by 1 nucleotidesyciH and osmB are separated by 125 nucleotidesosmB and yciT are separated by 268 nucleotidesyciT and yciZ are separated by 89 nucleotides b1281: pyrF - orotidine 5'-phosphate decarboxylase (NCBI), at 1,339,945 to 1,340,682 pyrF b1282: yciH - orf, hypothetical protein (VIMSS), at 1,340,682 to 1,341,008 yciH b1283: osmB - lipoprotein (NCBI), at 1,341,134 to 1,341,352 osmB b1284: yciT - predicted DNA-binding transcriptional regulator (NCBI), at 1,341,621 to 1,342,370 yciT b4596: yciZ - hypothetical protein (RefSeq), at 1,342,460 to 1,342,633 yciZ
Group Condition b1281 b1282 b1283 b1284 b4596
pyrF yciH osmB yciT yciZ
carbon source carbon source D-Mannose 0.5mM -7.2 -0.6 -0.2 -0.7 -4.0
carbon source carbon source D-Glucose 0.25mM -7.4 -1.1 -0.6 -1.1 -0.4
carbon source Glucose (C) -8.1 -0.3 +0.0 -0.3 -0.3
carbon source Ying_OrganicAcid7 rep A; time point 3 -8.5 -0.2 -0.2 +0.1 +0.0
carbon source carbon source D-Mannose 1mM -4.1 -0.3 -0.1 -0.4 -4.0
carbon source Ying_sugar7 rep B; time point 2 -8.7 -0.1 +0.1 +0.1 -0.2
carbon source carbon source D-Mannose 1mM -7.6 -0.0 -0.4 -0.4 -0.3
carbon source carbon source D-Glucose 0.5mM -6.7 -1.0 -0.2 -0.4 -0.3
carbon source Ying_AminoAcid20 rep B; time point 3 -8.4 -0.6 -0.2 +0.1 +0.5
carbon source Ying_sugar7 rep C; time point 3 -8.5 -0.2 +0.1 +0.5 -0.4
carbon source Glucose (C) -7.7 -0.3 +0.0 -0.2 -0.3
carbon source Ying_AminoAcid20 rep A; time point 3 -8.7 +0.1 -0.0 +0.3 -0.0
carbon source Ying_sugar7 rep B; time point 3 -8.6 -0.1 -0.0 +0.4 +0.0
carbon source Ying_sugar7 rep A; time point 3 -8.5 -0.0 -0.0 +0.3 +0.0
carbon source carbon source D-Glucose 1mM -7.9 +0.2 -0.3 -0.2 -0.1
carbon source Ying_sugar7 rep A; time point 2 -7.5 -0.1 -0.1 -0.1 -0.2
carbon source carbon source D-Glucose 20mM -7.6 +0.1 +0.1 -0.5 -0.1
carbon source Ying_OrganicAcid7 rep C; time point 3 -7.2 +0.0 -0.3 -0.0 -0.5
stress RCH2_defined_1percent_glucose with Chloride 100 mM and Betaine 100 uM -6.9 -0.2 -0.3 -0.0 -0.5
carbon source carbon source D-Mannose 0.5mM -7.7 -0.3 +0.2 +0.1 +0.2
carbon source carbon source D-Mannose 20mM -7.8 +0.2 +0.1 -0.0 +0.1
carbon source Ying_AminoAcid20 rep C; time point 3 -7.3 -0.4 +0.1 +0.4 -0.0
carbon source Ying_AminoAcid20 rep C; time point 2 -7.1 -0.2 -0.2 +0.2 +0.1
carbon source carbon source D-Glucose 5mM -7.0 -0.5 +0.3 -0.9 +1.1
carbon source carbon source D-Glucose 0.25mM -7.2 +0.0 +0.4 -0.1 +0.5
carbon source carbon source D-Mannose 5mM -6.9 -0.1 +1.2 -0.4 +1.0
carbon source LMW_DNA_from_Pseudomonas_EB271-B4-1 12 ppm (C) -5.7 -0.5 -0.1 +1.6 +0.2
carbon source LMW_DNA_from_Lysinibacillus_FW301-JW8 7.7 ppm (C) -6.9 -0.2 +0.3 +1.6 +0.9
carbon source LMW_DNA_from_Pseudomonas_EB271-B4-1 12 ppm (C) -5.8 -0.0 +0.1 +2.1 +1.1
carbon source LMW_DNA_from_Lysinibacillus_FW301-JW8 7.7 ppm (C) -4.1 -0.4 -0.2 +2.3 +1.3
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