| Organism | Name | Group | Condition | Description |
|---|
| Bacteroides ovatus ATCC 8483 | set1S293 | carbon source | Amylopectin from Potato | Amylopectin from Potato 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S369 | carbon source | Amylopectin from Potato | Amylopectin from Potato 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S342 | carbon source | Arabinoxylan (Rye Flour) | Arabinoxylan (Rye Flour) 0.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S420 | carbon source | Arabinoxylan (Rye Flour) | Arabinoxylan (Rye Flour) 0.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S338 | carbon source | Arabinoxylan (Rye Flour) | Arabinoxylan (Rye Flour) 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S416 | carbon source | Arabinoxylan (Rye Flour) | Arabinoxylan (Rye Flour) 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S322 | carbon source | B-Mannan borohydrate reduced carob seed | b-Mannan borohydrate reduced carob seed 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S400 | carbon source | B-Mannan borohydrate reduced carob seed | b-Mannan borohydrate reduced carob seed 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S321 | carbon source | B-glucan from yeast | B-glucan from yeast 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S399 | carbon source | B-glucan from yeast | B-glucan from yeast 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S359 | carbon source | Beta-Lactose | Beta-Lactose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S437 | carbon source | Beta-Lactose | Beta-Lactose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S309 | carbon source | Chondroitin sulfate A sodium salt from bovine trachea | Chondroitin sulfate A from bovine trachea 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S387 | carbon source | Chondroitin sulfate A sodium salt from bovine trachea | Chondroitin sulfate A from bovine trachea 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S352 | carbon source | D-Arabinose | D-Arabinose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S430 | carbon source | D-Arabinose | D-Arabinose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S350 | carbon source | D-Galactose | D-Galactose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S428 | carbon source | D-Galactose | D-Galactose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S356 | carbon source | D-Glucosamine Hydrochloride | D-Glucosamine Hydrochloride 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S434 | carbon source | D-Glucosamine Hydrochloride | D-Glucosamine Hydrochloride 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S348 | carbon source | D-Glucose | D-Glucose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S426 | carbon source | D-Glucose | D-Glucose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S360 | carbon source | D-Maltose monohydrate | D-Maltose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S438 | carbon source | D-Maltose monohydrate | D-Maltose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S349 | carbon source | D-Mannose | D-Mannose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S427 | carbon source | D-Mannose | D-Mannose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S361 | carbon source | D-Raffinose pentahydrate | D-Raffinose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S439 | carbon source | D-Raffinose pentahydrate | D-Raffinose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S351 | carbon source | D-Xylose | D-Xylose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S429 | carbon source | D-Xylose | D-Xylose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S378 | carbon source | Dextrin from potato starch | Dextrin from potato starch 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S307 | carbon source | Galactan from Potato | Galactan from Potato 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S383 | carbon source | Galactan from Potato | Galactan from Potato 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S294 | carbon source | Galactomannan from guar | Galactomannan from guar 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S370 | carbon source | Galactomannan from guar | Galactomannan from guar 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S331 | carbon source | Glucomannan (konjac) | Glucomannan (konjac) 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S409 | carbon source | Glucomannan (konjac) | Glucomannan (konjac) 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S308 | carbon source | Glycogen from bovine liver | Glycogen from bovine liver 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S384 | carbon source | Glycogen from bovine liver | Glycogen from bovine liver 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S312 | carbon source | Hyaluronic acid sodium salt from Streptococcus equi | Hyaluronic from Streptococcus equi 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S390 | carbon source | Hyaluronic acid sodium salt from Streptococcus equi | Hyaluronic from Streptococcus equi 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S304 | carbon source | Inulin from chicory | Inulin from chicory 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S380 | carbon source | Inulin from chicory | Inulin from chicory 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S354 | carbon source | L-Rhamnose monohydrate | L-Rhamnose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S432 | carbon source | L-Rhamnose monohydrate | L-Rhamnose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S336 | carbon source | Laminarin from Laminaria digitata | Laminarin from Laminaria digitata 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S319 | carbon source | Lentilan from mushroom | Lentilan from mushroom 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S397 | carbon source | Lentilan from mushroom | Lentilan from mushroom 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S327 | carbon source | Locust bean gum | Locust bean gum 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S405 | carbon source | Locust bean gum | Locust bean gum 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S320 | carbon source | Mucin from porcine stomach type III | Mucin from porcine stomach type III 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S398 | carbon source | Mucin from porcine stomach type III | Mucin from porcine stomach type III 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S333 | carbon source | Mucin from porcine stomach,Type II | Mucin from porcine stomach type II 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S411 | carbon source | Mucin from porcine stomach,Type II | Mucin from porcine stomach type II 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S357 | carbon source | N-Acetyl-D-Glucosamine | NAG 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S435 | carbon source | N-Acetyl-D-Glucosamine | NAG 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S298 | carbon source | Pectic galactan from potato | Pectic galactan from potato 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S374 | carbon source | Pectic galactan from potato | Pectic galactan from potato 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S301 | carbon source | Pectin from apple | Pectin from apple; autoclaved 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S377 | carbon source | Pectin from apple | Pectin from apple; autoclaved 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S418 | carbon source | Pectin from apple | Pectin from apple; filtered 1 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S335 | carbon source | Pectin from citrus peel | Pectin from citrus peel; autoclaved 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S413 | carbon source | Pectin from citrus peel | Pectin from citrus peel; autoclaved 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set2S417 | carbon source | Pectin from citrus peel; filtered | Pectin from citrus peel; filtered 1 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S299 | carbon source | Polygalacturonic acid sodium salt | Polygalacturonic 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S375 | carbon source | Polygalacturonic acid sodium salt | Polygalacturonic 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S382 | carbon source | Pullulan | Pullulan 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S330 | carbon source | Pustulan (b-1-6 glucan) | Pustulan (b-1-6 glucan) 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S324 | carbon source | Rhamnogalacturonan I from potato pectic fiber | Rhamnogalacturonan I from potato pectic fiber 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S402 | carbon source | Rhamnogalacturonan I from potato pectic fiber | Rhamnogalacturonan I from potato pectic fiber 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S313 | carbon source | Rhamnogalacturonan from soy bean pectic fibre | Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S391 | carbon source | Rhamnogalacturonan from soy bean pectic fibre | Rhamnogalacturonan from soy bean pectic fibre 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S329 | carbon source | Sodium pectate | pectate 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S407 | carbon source | Sodium pectate | pectate 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S358 | carbon source | Sucrose | Sucrose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set2S436 | carbon source | Sucrose | Sucrose 10 mM (C) |
| Bacteroides ovatus ATCC 8483 | set1S337 | carbon source | Tara gum | Tara gum 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S415 | carbon source | Tara gum | Tara gum 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S300 | carbon source | Wheat Arabinoxylan | Wheat Arabinoxylan 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S376 | carbon source | Wheat Arabinoxylan | Wheat Arabinoxylan 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S341 | carbon source | Wheat Arabinoxylan; filtered | Wheat Arabinoxylan; filtered 1 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S419 | carbon source | Wheat Arabinoxylan; filtered | Wheat Arabinoxylan; filtered 1 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S296 | carbon source | Xylan from Beechwood | Xylan from Beechwood 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S372 | carbon source | Xylan from Beechwood | Xylan from Beechwood 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S305 | carbon source | Xylan from corn core | Xylan from corn core 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S381 | carbon source | Xylan from corn core | Xylan from corn core 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S317 | carbon source | Xylan from corncob | Xylan from corncob 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S395 | carbon source | Xylan from corncob | Xylan from corncob 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S295 | carbon source | Xyloglucan from tamarind | Xyloglucan from tamarind 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S371 | carbon source | Xyloglucan from tamarind | Xyloglucan from tamarind 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S314 | carbon source | a-Cyclodextrin | a-Cyclodextrin 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S392 | carbon source | a-Cyclodextrin | a-Cyclodextrin 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S332 | carbon source | amylopectin from maize | amylopectin from maize 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S410 | carbon source | amylopectin from maize | amylopectin from maize 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S297 | carbon source | b-Glucan from Beet (1,2-b-Glucan) | b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S373 | carbon source | b-Glucan from Beet (1,2-b-Glucan) | b-Glucan from Beet (1,2-b-Glucan) 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S315 | carbon source | b-Glucan from Oat | b-Glucan from Oat 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S393 | carbon source | b-Glucan from Oat | b-Glucan from Oat 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set2S394 | carbon source | b-glucan from Barley | b-glucan from Barley 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S303 | carbon source | beta-Cyclodextrin | beta-Cyclodextrin 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S379 | carbon source | beta-Cyclodextrin | beta-Cyclodextrin 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set1S310 | carbon source | dextran, Mw ~200,000 | Dextran, Mw ~200,000 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S388 | carbon source | dextran, Mw ~200,000 | Dextran, Mw ~200,000 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S325 | carbon source | polygalacturonic acid | polygalacturonic 2.5 mg/mL (C) |
| Bacteroides ovatus ATCC 8483 | set2S403 | carbon source | polygalacturonic acid | polygalacturonic 2.5 mg/ml (C) |
| Bacteroides ovatus ATCC 8483 | set1S362 | carbon source complex media | ABB | ABB 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S440 | carbon source complex media | ABB | ABB 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S363 | carbon source complex media | BHI | BHI 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S441 | carbon source complex media | BHI | BHI 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S368 | carbon source complex media | Bacto Peptone | Peptone 2.5 mg/mL (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S446 | carbon source complex media | Bacto Peptone | Peptone 2.5 mg/mL (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S364 | carbon source complex media | Brucella | Brucella 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S442 | carbon source complex media | Brucella | Brucella 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S365 | carbon source complex media | Columbia | Columbia 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S443 | carbon source complex media | Columbia | Columbia 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S345 | carbon source complex media | GAM | GAM 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S423 | carbon source complex media | GAM | GAM 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S343 | carbon source complex media | LB | LB 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S421 | carbon source complex media | LB | LB 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S346 | carbon source complex media | MRS | MRS 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S424 | carbon source complex media | MRS | MRS 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S366 | carbon source complex media | R2A | R2A 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S444 | carbon source complex media | R2A | R2A 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S347 | carbon source complex media | RCM | RCM 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S425 | carbon source complex media | RCM | RCM 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S367 | carbon source complex media | Yeast Extract | Yeast Extract 2.5 mg/mL (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S445 | carbon source complex media | Yeast Extract | Yeast Extract 2.5 mg/mL (C) complex media |
| Bacteroides ovatus ATCC 8483 | set1S344 | carbon source complex media | marine_broth_2216 | marine_broth_2216 1 x (C) complex media |
| Bacteroides ovatus ATCC 8483 | set2S422 | carbon source complex media | marine_broth_2216 | marine_broth_2216 1 x (C) complex media |