Experiment set9IT020 for Pseudomonas putida KT2440

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24hr timepoint from 1L M9/1% dextrose BATCH fermentation in 2L Sartorius Biostat reactor kept at 30% DO with 20% v/v dodecane overlay

Group: reactor
Media: M9_1percentGlucose, pH=6.9
Culturing: Putida_ML5_JBEI, 2L Sartorius Biostat reactor, Aerobic, at 30 (C)
By: Thomas Eng on 7/17/2018
Media components: 10 g/L D-Glucose, 2 mM Magnesium sulfate, 0.1 mM Calcium chloride, 12.8 g/L Sodium phosphate dibasic heptahydrate, 3 g/L Potassium phosphate monobasic, 0.5 g/L Sodium Chloride, 1 g/L Ammonium chloride

Specific Phenotypes

For 1 genes in this experiment

Metabolic Maps

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